Data we handle and why

Spoonella collects limited technical information when you visit, such as page requests, device type, and approximate region, so the site loads quickly and displays correctly on phones, tablets, and desktops. If you subscribe to the newsletter, we store the email address you provide so we can send recipe updates you requested.

Traffic analytics and Pinterest

We measure which recipes and categories attract readers, including visits that arrive from Pinterest and search engines. These aggregated reports help us decide which recipes to improve. Analytics tools are configured to limit personal identifiers wherever the service allows it.

Search optimization

Recipe pages carry structured data and clear URLs so search engines can read them accurately. This involves no personal information about you; it describes the recipe content itself.

Your rights and choices

You may ask what personal information we hold about you, request a correction, or ask us to delete it, subject to the laws that apply where you live. Residents of the United States may have additional rights under state privacy laws, and readers outside the US may hold rights under their own local regulations.

Unsubscribing and cookies

Every newsletter email includes an unsubscribe link. Cookie use and consent options are described in our Cookie Policy, which you can revisit at any time.

Future advertising

Spoonella plans to show advertising in the future, including through Google AdSense. Before any advertising network runs on the site, this policy will be updated to describe its data practices, and consent controls will be provided where those laws require them. Ad space is reserved so reading is never interrupted.

Contact us

For privacy questions or requests, use the Contact page. Please include enough detail for us to verify your request and respond.